Resources & Links Nutrition
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EarthSave International
EarthSave promotes food choices that are healthy for people and the planet. We educate, inspire and
empower people to shift toward a plant-based diet and to take compassionate action for all life on Earth.
http://www.earthsave.org
FoodNews.org
Promoting healthier food choices, pesticide-free foods, and organic farming.
http://www.foodnews.org
Institute for Responsible Technology
Campaign for Healthier Eating in America. The FDA and food industry claims that genetically modified
(GM) foods are safe, properly tested, and necessary to feed a hungry world. Untrue! Genetically modified
organisms (GMOs) are one of the most dangerous and radical changes to our food supply. These largely
unregulated ingredients found in 60-70% of the foods in the US, are well worth the effort to avoid them.
http://www.responsibletechnology.org/GMFree/CampaignforHealthierEatinginAmerica/index.cfm
Organic Consumers Association
Campaign for Food Safety non-profit, public interest organization for labeling of genetically engineered,
biotech, GMO, Novel food and irradiated food. We promote organic food, pesticide reduction and
permaculture.
http://www.organicconsumers.org
Just Food
Just Food envisions a food system that supports family farms, preserves the environment, promotes
social justice, and creates jobs, thereby ensuring that all New Yorkers have access to safe, nutritious food.
http://www.justfood.org
Mothers for Natural Law
Information on genetically engineered foods. 'Safe Food - Campaign 2000' petition for a moratorium on
releases of genetically engineered organisms and labeling of genetically engineered foods.
http://www.safe-food.org
Organic Trade Association
The Organic Trade Association (OTA) is a national association representing the organic industry in
Canada, the United States and Mexico. Members include growers, shippers, processors, certifiers, farmer
associations, brokers, consultants, distributors and retailers. Established in 1985 as the Organic Foods
Production Association of North America, the Organic Trade Association works to promote organic
products in the marketplace and to protect the integrity of organic standards.
http://www.ota.com
What's On My Food?
A searchable database designed to make the public problem of pesticide exposure visible and more
understandable. We link pesticide food residue data with the toxicology for each chemical, making this
information easily searchable for the first time
http://www.whatsonmyfood.org
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