Super Antioxidant, 90 Capsules
Free radicals react with certain chemicals in the body, and in the process, interfere with the cells' ability to function normally. In fact, free radicals are believed to play a role in many health conditions, including the aging process, cancer and atherosclerosis. Reducing exposure to free radicals and increasing intake of antioxidant nutrients has the potential to reduce the risk of free radical-related health problems.
Gary Null's Super Antioxidant is a complex comprised of 36 antioxidant vitamins, minerals, herbs, amino acids and whole food concentrates needed to help protect the body from free radical formation. It is one of the most powerful and comprehensive formulas of its kind.
Ingredients:
Vitamin A (50% Beta Carotene; 50% Mixed Carotenoids from Dunaliella Salina Algae) 10,000 IU, Vitamin C (Ascorbic Acid, Magnesium Ascorbate and Ascorbyl Palmitate) 500 mg, Vitamin E (d-Alpha Tocopheryl Succinate), 200 IU, Vitamin B-6 (Pyridoxine Hydrochloride) 10 mg, Magnesium (Ascorbate) 4 mg, Zinc (Picolinate) 15 mg, Selenium (Sodium Selenite) 70 mcg, Copper (Lysinate) 2 mg, Quercetin (Bioavailabe Quercetin TM Propietary Complex) 25 mg, Astaxanthin 25 mg, L-Carnosine 100 mg, Lycopene 25 mg, Rosemary Leaf Powder (Rosmarinus Officinalis) 25 mg, Tocotrienols 25 mg, Rasberry Leaf Powder (Rubus Idaeus) 5 mg, Citrus Bioflavonoid 300 mg, Rutin 25 mg, Bilberry (Vaccinium Myrtillus) Fruit Extract (Standardized to 25% Anthocyanidins) 25 mg, Red Wine Concentrate 25 mg, Grape (Vitis Vinifera) Skin Extract 150 mg, China Green Tea (Camellia Sinensis) Leaf Powder 200 mg, Reduced L-Glutathione 10 mg, L-Cysteine 200 mg, Coenzyme Q10 10 mg, N-Acetyl Cysteine 25 mg, Alpha Lipoic Acid 75 mg, Super Oxide Dismutase 25 mg, Taurine 50 mg, Pycnogenol 3 mg, Licorice (Glycyrrhiza Glabra) Root 25 mg, Broccoli (Brassica Oleracea) Stem 25 mg, Lutein 25 mg, Cabbage (Botrytis Oleracea) Stem 25 mg, Carrot (Daucus Carota) Root 25 mg, Milk Thistle (Cardus Marianus) Leaf 25 mg, Bromelain 7.5 mg